Getting Something to Eat in Jackson uses food—what people eat and how—to explore the interaction of race and class in the lives of African Americans in the contemporary urban South. Joseph Ewoodzie Jr. examines how “foodways”—food availability, choice, and consumption—vary greatly between classes of African Americans in Jackson, Mississippi, and how this reflects and shapes the...(展开全部)

Nationally-specific definitions of citizenship proved decisive for the development of the Tax State in Brazil and South Africa in the twentieth century. Although both countries had been divided along racial and regional lines in the late nineteenth century, watershed constitutions addressed these political problems in very different ways. South Africa's institutionalized white ...(展开全部)

Nationally-specific definitions of citizenship proved decisive for the development of the Tax State in Brazil and South Africa in the twentieth century. Although both countries had been divided along racial and regional lines in the late nineteenth century, watershed constitutions addressed these political problems in very different ways. South Africa's institutionalized white ...(展开全部)

No historical event has left as deep an imprint on America's collective memory as the Civil War. In the war's aftermath, Americans had to embrace and cast off a traumatic past. David Blight explores the perilous path of remembering and forgetting, and reveals its tragic costs to race relations and America's national reunion. In 1865, confronted with a ravaged landscape and a to...(展开全部)

No historical event has left as deep an imprint on America’s collective memory as the Civil War. In the war’s aftermath, Americans had to embrace and cast off a traumatic past. David Blight explores the perilous path of remembering and forgetting, and reveals its tragic costs to race relations and America’s national reunion. In 1865, confronted with a ravaged landscape and a to...(展开全部)

No historical event has left as deep an imprint on America's collective memory as the Civil War. In the war's aftermath, Americans had to embrace and cast off a traumatic past. David Blight explores the perilous path of remembering and forgetting, and reveals its tragic costs to race relations and America's national reunion. In 1865, confronted with a ravaged landscape and a to...(展开全部)

杨步伟（1889—1981），出身南京望族，祖父是著名佛学家杨仁山居士。她自幼性格果敢，勇于任事，是中国最早的现代新女性之一。 她先后在南京旅宁学堂、上海中西女塾读书。二十岁时应安徽督军柏文蔚之邀，任崇实女子学校校长。“二次革命”失败后，到日本东京帝国大学攻读医学，获博士学位。回国后开办“森仁医院”。1920年与赵元任相识，次年结婚，1938年全家移居美国。 著有《中国食谱》《一个女人的自传》《杂记赵家》等。

Hailed as the “patron saint of farmers’ markets” by the Guardian and called one of the “great food activists” by Vanity Fair’s David Kamp, Nina Planck is single-handedly changing the way we view “real food.” A vital and original contribution to the hot debate about what to eat and why, Real Food is a thoroughly researched rebuttal to dietary fads and a clarion call for the retu...(展开全部)

鲁比·沃森（Rubie S.Watson，又名华如璧），美国加州大学伯克利校区人类学系本科毕业，1982年获英国伦敦经济学院 (LSE) 人类学博士学位。 鲁比·沃森是美国人文与科学学院院士。她曾任哈佛大学人类学系考古学和民族学博物馆(PEABODY MUSEUM)馆长,也是哈佛人类学博物馆历史上首任女性馆长。 <<兄弟并不平等 >>一书是其代表作，她还曾编撰一系列以东亚女性地位、家族变迁与政治经济转型为主题的专著。同时，在人类学及亚洲研究的权威刊物上发表过产生重大影响的论文。她是哈佛大学人类学系在女性研究领域作品被引用次数最多的一位专家。

Supermarkets were invented in the United States, and from the 1940s on they made their way around the world, often explicitly to carry American‑style economic culture with them. This innovative history tells us how supermarkets were used as anticommunist weapons during the Cold War, and how that has shaped our current food system. The widespread appeal of supermarkets as weapo...(展开全部)